Pickling Spices Recipe

Pickling is a delicious method for preserving food, and it’s great for quickly adding depth and tang to a basic meal.

coriander seeds, dill seeds, bay leaves, black peppercorns, allspice berries, and mustard seeds

Base Ingredients

Optional Add-ins

red pepper flakes, cinnamon sticks, cardamom pods, star anise, whole cloves, ground ginger, caraway seeds, celery seeds

Use .5-1 Tbsp of pickling spices per pint-sized jar of pickled foods.

Using Pickling Spices

along with other useful pickling tips

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