How To Make French Fries

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Healthy Oils For Frying

01 Avocado Oil 02 Coconut Oil 03 Ghee 04 Beef Tallow

Cut potatoes

01 Slice your scrubbed potatoes ¼-½ inch thick based on your preference. You can use a mandoline or a knife for this.

Soak potatoes

02 Soak your potatoes in a bowl of ice water for at least an hour or up to overnight.

Rinse & dry

03 drain your fries in a large strainer and rinse them with cold water. Place them on a towel or paper towel-lined baking tray and pat them dry

First fry

04 Heat your oil to 300 degrees F. In small batches, place your fries in the heated oil. Cook them for 5-7 minutes

Second fry

05 Bring your oil up to 400 degrees F. In small batches once again, lower your fries into the hot oil. Cook them until golden- about 6 minutes. Sprinkle with salt.

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