edible flower guide Golden Thyme Homestead
There are over 100 edible flowers that function as much more than decoration! They are used in culinary art and as unique flavors for dishes and drinks.
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1
With an onion & garlic flavor, try making a chive blossom vinegar or floral butter.
2
Nutty and mellow in flavor, try tossed into a salad or added to a pesto.
3
Light, crisp, and refreshing, add it to a salad, crepes, or fizzy beverage.
3
Mild and sweet in flavor, use it in muffins, cake, or cocktails.
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